Easy Garlic Broiled Chicken
Description
Broiled chicken thighs are brushed with a mixture of butter, soy sauce, and garlic in this easy, family-friendly recipe that’s ready in about 30 minutes!
Ingredients
•
1/2 cup butter
•
3 tablespoons minced garlic
•
3 tablespoons soy sauce
•
1 tablespoon dried parsley
•
1/4 teaspoon black pepper
•
6 boneless chicken thighs, with skin
Directions
1
Set an oven rack about 6 inches from the heat source and preheat the oven’s broiler. Lightly grease a baking pan.
2
Combine butter, garlic, soy sauce, parsley, and pepper in a microwave-safe bowl. Microwave on high until butter is melted, stirring halfway through, about 2 minutes.
3
Arrange chicken, skin-side up, on the prepared baking pan. Pour most of the butter mixture over top to coat, reserving some for basting.
4
Broil in the preheated oven until no longer pink in the center and the juices run clear, turning and basting occasionally, about 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Garnish with parsley to serve.