Herbed Dumplings
Description
This delicious herb dumplings recipe is flavored with dried thyme, dried parsley, and dried oregano; simply drop into a simmering soup or chicken stew.
Ingredients
•
1 1/2 cups all-purpose flour
•
2 teaspoons baking powder
•
1 teaspoon salt
•
1 teaspoon baking soda
•
1 teaspoon dried thyme
•
1 teaspoon dried parsley
•
1 teaspoon dried oregano
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3 tablespoons butter
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3/4 cup milk
Directions
1
Combine flour, baking powder, salt, baking soda, thyme, parsley, and oregano in a bowl. Cut in butter until mixture resembles coarse crumbs. Gradually add milk, using just enough to form a thick batter.
2
Drop by rounded tablespoons into simmering soup or stew, cover, and cook for 15 minutes.