Lazy Bruschetta
Description
Tomatoes and cheese are piled onto slices of bread and broiled. Easy bruschetta that even tomato haters will love.
Ingredients
•
4 slices Italian bread, 1/2 inch thick
•
1/2 cup olive oil
•
1 tablespoon garlic salt
•
1 large tomato, sliced
•
1 cup shredded Italian cheese blend
Directions
1
Preheat your oven's broiler.
2
Arrange the slices of bread in a single layer on a baking sheet. Mix together the olive oil and garlic powder in a cup or small bowl. Brush onto the slices of bread. Cover each piece of bread with tomato slices, then sprinkle with as much cheese as you like. Drizzle just a bit of the olive oil over the cheese.
3
Broil for 3 to 5 minutes, until cheese is melted and bread is toasted. Make sure you keep an eye on it - it doesn't take long!