Nancy's Chocolate Cookies
Description
My grandmother used to make these and what a favorite they are. As I type this recipe, I see her handwriting and remember those good ole days! These are a delicate, cake like cookie with chocolate frosting. The nuts are optional, if you like them add them. Pecans or peanuts taste just as great as walnuts do.
Ingredients
•
1 cup packed brown sugar
•
1/2 cup shortening
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2 (1 ounce) squares unsweetened chocolate, melted
•
1 egg
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1/2 cup buttermilk
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1 cup chopped walnuts
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1/4 teaspoon baking soda
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1/2 teaspoon salt
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1 teaspoon vanilla extract
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1 1/2 cups cake flour
Directions
1
Preheat oven to 350 degrees F (180 degrees C).
2
Cream brown sugar, shortening, melted chocolate, egg and buttermilk.
3
Add dry ingredients and beat until smooth.
4
Drop onto greased cookie sheet and bake for 12 to 15 minutes. Ice with Chocolate Cookie Buttercream Frosting when still warm but not hot.