Noodle Bowl Formula
Description
This basic noodle bowl formula can be made with any type of broth, protein, and vegetable to your liking.
Ingredients
•
3 cups low-sodium broth (any type of broth to taste)
•
1 cup mixed fresh vegetables
•
6 ounces cooked protein (any type of cooked meat, poultry, or tofu)
•
1 (3 ounce) package ramen noodles (without flavor packet)
•
1/8 teaspoon salt
•
1/8 teaspoon freshly ground black pepper
•
1 teaspoon sauce of choice
•
garnish of choice (e.g. green onions, cilantro, etc.)
Directions
1
Bring broth to a boil in a small saucepan. Reduce heat.
2
Reduce heat. Add vegetables, protein, and noodles. Simmer, stirring occasionally, until ramen noodles are tender and ingredients are heated through, 3 to 5 minutes.
3
Season with salt and black pepper. Top with sauce and sprinkle with garnish.