Roasted Delicata Squash Rings
Description
Delicata squash rings are seasoned and roasted for a quick and easy side dish that complements a variety of main dishes.
Ingredients
•
1 pound delicata squash
•
cooking spray
•
1/2 teaspoon ground cumin
•
1/2 teaspoon ground coriander
•
1/4 teaspoon ground black pepper
•
1/4 teaspoon flaky sea salt
•
fresh sage leaves
Directions
1
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
2
Trim both ends from squash. Slice crosswise into 1/8-inch-thick rings, keeping seeds as intact as possible. Arrange rings (with seeds) in a single layer on the prepared baking sheet. Coat with cooking spray. Sprinkle with cumin, coriander, and black pepper.
3
Roast in the preheated oven for 20 minutes. Flip rings; continue baking until tender and browned, about 20 minutes more. Sprinkle with flaky salt and garnish with sage leaves.