Pink Stuff
Description
Cherry pie filling is combined with crushed pineapple, pecans, sweetened condensed milk and whipped topping in this salad to serve chilled as part of a Thanksgiving menu.
Ingredients
•
1 (21 ounce) can cherry pie filling
•
1 (14 ounce) can sweetened condensed milk
•
1 (20 ounce) can crushed pineapple, drained
•
1 cup chopped pecans
•
1 (12 ounce) container frozen whipped topping, thawed
Directions
1
Gather all ingredients.
2
In a large bowl, mix together pie filling, sweetened condensed milk, crushed pineapple, and pecans.
3
Fold in the whipped topping. Refrigerate until chilled.