Super Simple Biscuits

Prep time: 5 min

Cook time: 30 min

Servings: 6

Yield: 6 servings

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Description

This super simple recipe will have warm biscuits on your table in a jiffy!

• 1 cup self-rising flour

• 1/2 cup butter, softened

• 1/2 cup sour cream

1 Preheat an oven to 350 degrees F (175 degrees C).

2 Stir the flour, butter, and sour cream together in a bowl until blended. Scoop the batter into ungreased cupcake tins.

3 Bake in the preheated oven until puffed and golden brown, 20 to 30 minutes.