Sweet Coated Pecans

Prep time: 10 min
Cook time: 60 min
Servings: 8
Yield: 8 servings

Description

Sweet-flavored candied pecans with a cinnamon twist.

Ingredients

1 large egg white
1 cup sugar
2 tablespoons water
1 teaspoon ground cinnamon
3/4 teaspoon salt
1 pound pecan halves

Directions

1 Preheat the oven to 250 degrees F (120 degrees C). Lightly butter a baking sheet.
2 Beat egg white in a large bowl until foamy. Mix in sugar, water, cinnamon, and salt until combined. Stir in pecan halves, stirring until well coated. Spread on the prepared baking sheet.
3 Bake in the preheated oven for 1 hour, stirring every 15 minutes.