Arugula and Watermelon Salad

Prep time: 20 min
Servings: 12
Yield: 12 servings

Description

This salad recipe features arugula, watermelon, red onion, and feta cheese tossed with balsamic vinaigrette for a colorful and refreshing summer dish.

Ingredients

2 (5 ounce) packages arugula
1/2 large watermelon, seeded and cubed
1 red onion, sliced
1 cup crumbled feta cheese
1 1/2 cups balsamic vinaigrette

Directions

1 Combine arugula, watermelon, red onion, and feta cheese in a large bowl; drizzle with balsamic vinaigrette and toss until evenly coated. Serve cold.