Best Zucchini Casserole
Description
This creative, unusual casserole combines zucchini and bell pepper baked with Cheddar cheese, eggs, spices, and crispy cornflakes or bread crumbs.
Ingredients
•
8 cups diced zucchini
•
1 red bell pepper, chopped
•
1 cup cornflakes cereal
•
1 cup shredded Cheddar cheese
•
1/2 cup olive oil
•
1 teaspoon dried basil
•
2 eggs, beaten
•
salt and pepper to taste
Directions
1
Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Lightly oil a 9x13-inch baking dish.
2
Combine zucchini, bell pepper, cornflakes, cheese, oil, basil, and eggs in a large bowl. Season with salt and pepper to taste.
3
Spread evenly into the prepared baking dish.
4
Bake in the preheated oven until top is golden brown, about 45 minutes.