Cucumber-Mango Salsa
Description
This cucumber-mango salsa includes diced mangoes, onion, cucumber, jalapeños, fresh cilantro, and fresh lime juice. This quick recipe yields four cups.
Ingredients
•
3 mangos - peeled, seeded and diced
•
1 large onion, finely diced
•
1 cucumber - peeled, seeded, and diced
•
2 jalapeno peppers, seeded and finely chopped
•
1/4 cup chopped fresh cilantro
•
1 clove garlic, minced
•
1 tablespoon lime juice, or to taste
•
salt and pepper to taste
Directions
1
Combine mangoes, onion, cucumber, jalapeños, cilantro, and garlic in a mixing bowl; season with lime juice, salt, and black pepper. Refrigerate to allow flavors to blend before serving, at least 2 hours.