Grandma's Fresh Apple Cake

Prep time: 25 min
Cook time: 60 min
Servings: 12
Yield: 12 servings

Description

Grandma's wonderful fresh apple cake recipe is bursting with chunks of apples, raisins, walnuts, and spices for delicious flavor.

Ingredients

1 cup all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup white sugar
1 egg
1/4 cup vegetable oil
2 cups peeled and chopped apple
1/2 cup chopped walnuts
1/2 cup raisins

Directions

1 Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a small fluted tube pan.
2 Sift flour, baking soda, cinnamon, and salt together in a bowl. Set aside.
3 Mix sugar, egg, and oil together in another bowl. Stir in the flour mixture just until combined; fold in apple, walnuts, and raisins. Pour into prepared pan.
4 Bake in the preheated oven until a toothpick inserted into the cake comes out clean, about 1 hour.