World's Best Peanut Butter Fudge

Prep time: 5 min

Cook time: 10 min

Servings: 60

Yield: 60 servings

Description

This best peanut butter fudge recipe is easy to make on the stove with milk, butter, marshmallow, and peanut butter for a rich, creamy confection.

• 4 cups white sugar

• 1 cup milk

• 1/2 cup butter

• 12 ounces peanut butter

• 1 (7 ounce) jar marshmallow creme

• 2/3 cup all-purpose flour

1 Grease a 9x13-inch baking dish; set aside.

2 Combine sugar, milk, and butter in a medium saucepan. Bring to a boil and cook for 5 minutes. Remove from heat.

3 Stir in peanut butter and marshmallow creme. Mix in flour gradually until incorporated.

4 Spread fudge into the prepared dish. Allow to cool completely before slicing.

5 Serve and enjoy!