Horseradish Cream Sauce
Description
Whipped cream, mayonnaise, and horseradish create a creamy condiment perfect for a wide variety of meats.
Ingredients
•
1/4 cup mayonnaise
•
1/2 cup prepared horseradish
•
2 tablespoons Dijon mustard
•
3/4 cup heavy cream, whipped to soft peaks
•
1 pinch white sugar, or to taste
•
salt and black pepper to taste
Directions
1
Stir the mayonnaise, horseradish, and Dijon mustard in a bowl until evenly combined. Fold in the whipped cream, then season to taste with sugar, salt, and pepper.