Cherry Yum Yum
Description
Almost like cherry cheesecake cookie bars. Quick, easy and oh-so rich.
Ingredients
•
3/4 cup butter
•
1 1/2 cups all-purpose flour
•
2 tablespoons white sugar
•
3/4 cup chopped pecans
•
1 (8 ounce) package cream cheese
•
1 (1 3/10 ounce) envelope whipped topping mix
•
1 (21 ounce) can cherry pie filling
•
2 cups confectioners' sugar
Directions
1
Gather all ingredients. Preheat oven to 350 degrees F (175 degrees C).
2
Combine the butter or margarine, flour, white sugar and chopped pecans. Press mixture into the bottom of one 9x13 inch baking dish and bake at 350 degrees F (175 degrees C) for 20 minutes. Allow crust to cool completely before preceding.
3
Prepare the dream whip according to the package directions.
4
Blend the cream cheese and the confectioners' sugar together. Fold in the dream whip.
5
Spread over the top of the cooled crust. Top with the cherry pie filling and refrigerated before serving.