Easy Black Bean Hummus

Prep time: 10 min
Servings: 12
Yield: 12 servings

Description

Black beans blended with lemon juice, basil, and garlic powder give a different spin on hummus that can be used as a dip or as a spread for sandwiches.

Ingredients

1 (15 ounce) can black beans, rinsed and drained
2 teaspoons lemon juice
1 tablespoon dried basil
1 teaspoon garlic powder

Directions

1 Process black beans, lemon juice, basil, and garlic powder together in a food processor until thick.