Frozen Vegetable Stir-Fry
Description
This quick stir fry with frozen veggies has a tasty Thai-style flavor thanks to the addition of soy sauce, peanut butter, and brown sugar.
Ingredients
•
2 tablespoons soy sauce
•
1 tablespoon brown sugar
•
2 teaspoons peanut butter
•
2 teaspoons garlic powder
•
2 teaspoons olive oil
•
1 (16 ounce) package frozen mixed vegetables
Directions
1
Combine soy sauce, brown sugar, peanut butter, and garlic powder in a small bowl.
2
Heat oil in a large skillet over medium heat. Add frozen mixed vegetables; cook and stir until just tender, 5 to 7 minutes.
3
Remove from heat and fold in soy sauce mixture.