Ham and Cheesy Potato Dinner
Description
This ham and cheesy potato dinner recipe combines ham, Cheddar cheese, Monterey Jack cheese, and potatoes in a slow cooker for a warm, comforting meal.
Ingredients
•
cooking spray
•
28 ounces frozen diced potatoes with peppers and onions, thawed
•
2 cups shredded Cheddar and Monterey Jack cheese
•
1 (10 3/4 ounce) can condensed cream of celery soup
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1 (8 ounce) container sour cream
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1 (3 pound) boneless fully cooked ham, halved lengthwise
Directions
1
Coat slow cooker with cooking spray.
2
Combine potatoes, Cheddar and Monterey Jack cheese, cream of celery soup, and sour cream in the prepared slow cooker; place ham on top. Cover slow cooker.
3
Cook on Low for 5 to 6 hours. Stir well before serving.