Homemade Deviled Ham Spread

Prep time: 15 min
Servings: 16
Yield: 16 servings

Description

My homemade deviled ham spread recipe with mayo, mustard, hot sauce, onion, celery, spices, and seasonings is perfect for using leftover holiday ham.

Ingredients

1 1/2 cups cubed cooked ham
3 tablespoons mayonnaise
2 teaspoons prepared mustard
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon celery salt
1/2 teaspoon ground black pepper
1/2 teaspoon paprika
5 drops hot pepper sauce
1 pinch caraway seeds, or to taste
1/4 cup finely chopped onion
1/4 cup finely chopped celery

Directions

1 Combine ham, mayonnaise, mustard, garlic powder, onion powder, celery salt, black pepper, paprika, hot pepper sauce, and caraway seeds in a large bowl.
2 Purée ham mixture using an immersion blender or food processor until reaches desired texture. Stir in onion and celery. Refrigerate until chilled before serving.