Mayonnaise Cookies

Servings: 18
Yield: 18 servings

Description

A rich, crisp, sugar type cookie that is easy to make. The mayonnaise takes the place of the shortening and eggs. My son says it is possibly the world's best cookie.

Ingredients

1 cup white sugar
2 cups all-purpose flour
1 cup mayonnaise
1 teaspoon baking soda
1 pinch salt
1 teaspoon vanilla extract

Directions

1 Mix together sugar, flour, baking soda, and salt. Add mayonnaise and vanilla. Mix together very well.
2 Shape into walnut sized balls. (The dough will be crumbly). Mash with a fork, sprinkle with sugar. Bake 12 minutes in a 350 degree F (175 degrees C) oven.