Pumpkin Chocolate Chip Cookies
Description
This pumpkin chocolate chip cookies recipe creates a cake-like cookies that include chocolate, nuts, and warm spices for the perfect fall treat.
Ingredients
•
1 cup canned pumpkin
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1 cup white sugar
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1/2 cup vegetable oil
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1 large egg
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1 teaspoon baking soda
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1 teaspoon milk
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2 cups all-purpose flour
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2 teaspoons baking powder
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2 teaspoons ground cinnamon
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1/2 teaspoon salt
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2 cups semisweet chocolate chips
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1/2 cup chopped walnuts
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1 tablespoon vanilla extract
Directions
1
Preheat the oven to 350 degrees F (175 degrees C). Grease a baking sheet; set aside.
2
Mix pumpkin, sugar, oil, and egg together in a large bowl. Stir baking soda and milk together in a small bowl until baking soda dissolves. Stir into pumpkin mixture until well combined.
3
Stir flour, baking powder, cinnamon, and salt together in a medium bowl. Add flour mixture to pumpkin mixture until well combined. Fold in chocolate chips, walnuts, and vanilla extract until just combined.
4
Drop by spoonful on the prepared baking sheet; bake in the preheated oven until golden and firm, about 10 minutes.
5
Let cool on the baking sheet for 2 minutes; transfer to a wire rack to cool completely.