New Year's Black-Eye Pea Dip
Description
Multiply your chances for good luck in the coming year by serving this creamy, cheesy dip made with black-eyed peas. It takes just minutes to put together. Serve with tortilla chips or corn chips.
Ingredients
•
1 tablespoon butter
•
1 large onion, chopped
•
3 (15 ounce) cans black-eyed peas (such as Bush's®), drained
•
1/2 pound processed cheese (such as Velveeta®), cubed
Directions
1
Melt butter in a saucepan over medium heat; cook and stir onion in hot butter until translucent, 5 to 8 minutes. Stir black-eyed peas into onion; add processed cheese. Stir until dip is hot and the cheese is melted and smooth, about 5 minutes.