Apple Pie Moonshine
Description
This apple pie moonshine recipe is made with grain alcohol, vodka, apple cider, sugar, and spices, and is perfect for slow-sipping on a chilly evening.
Ingredients
•
1 gallon apple juice
•
1 gallon apple cider
•
2 cups white sugar
•
2 cups brown sugar
•
4 cinnamon sticks, or more to taste
•
1 pinch apple pie spice
•
1 (750 milliliter) bottle 190 proof grain alcohol
•
1 (750 milliliter) bottle vodka
Directions
1
Combine juice, cider, white sugar, brown sugar, cinnamon sticks, and apple pie spice in a large pot; bring to a lively simmer over medium heat. Cover, reduce heat to low, and simmer for about 1 hour. Remove from heat; cool completely.
2
Stir grain alcohol and vodka into apple mixture; remove cinnamon sticks.
3
Divide between glass jars or bottles. Store in the refrigerator.