Cannoli Dip
Description
This cannoli dip has all the delicious flavors of cannoli filling with a delightful blend of ricotta cheese, cream cheese, and mini chocolate chips.
Ingredients
•
2 cups ricotta cheese
•
1 (8 ounce) package cream cheese, at room temperature
•
1 1/2 cups confectioners' sugar
•
1 teaspoon vanilla extract
•
1 cup miniature semisweet chocolate chips
Directions
1
Gather all ingredients.
2
Beat ricotta cheese and cream cheese together in a bowl until smooth; add sugar and vanilla. Continue to stir mixture until sugar is completely incorporated.
3
Fold in chocolate chips until well-blended. Cover bowl with plastic wrap and place in the refrigerator until chilled, at least 10 minutes.
4
Serve and enjoy!