Strawberry Cream Cheese Cobbler
Description
This cobbler recipe with cream cheese and strawberries creates a fresh, naturally delicious combination in a dessert that is easy and irresistible.
Ingredients
•
1/2 cup butter, melted
•
1 cup milk
•
1 cup all-purpose flour
•
1 cup white sugar
•
2 teaspoons baking powder
•
1/2 teaspoon salt
•
2 cups fresh strawberry halves
•
1 (4 ounce) package cream cheese, cut into small pieces
Directions
1
Preheat the oven to 400 degrees F (200 degrees C).
2
Pour melted butter into the bottom of a 9x13-inch glass baking dish.
3
Mix milk, flour, sugar, baking powder, and salt together in a small bowl; pour over butter in the baking dish. Arrange strawberry halves in a layer in the baking dish. Dot strawberries with cream cheese pieces.
4
Bake in the preheated oven until the top is golden brown and the edges are bubbling, 30 to 45 minutes.