Gluten-Free Teriyaki Sauce
Description
This simple gluten-free teriyaki sauce recipe is delicious and only calls for 5 ingredients. It is perfect with stir-fry or grilled meats and veggies.
Ingredients
•
1/4 cup gluten-free soy sauce (tamari)
•
2 tablespoons honey
•
2 tablespoons lemon juice
•
1 teaspoon minced onion
•
1/4 teaspoon garlic powder
Directions
1
Whisk soy sauce, honey, lemon juice, onion, and garlic powder together in a bowl.