Mexican Lasagna Chip Dip
Description
I'm not sure why it's called lasagna, but it is very good. A beef and refried bean mixture is buried in melted cheeses. Try serving it for a New Years or Super Bowl party.
Ingredients
•
1 pound ground beef
•
1 cup diced onion
•
1 (16 ounce) jar salsa
•
2 (16 ounce) cans refried beans
•
2 (4 ounce) cans chopped green chile peppers
•
1 (2 ounce) can sliced black olives, drained
•
2 (8 ounce) packages cream cheese, sliced
•
2 cups shredded Cheddar cheese
Directions
1
Preheat oven to 400 degrees F (200 degrees C).
2
Place ground beef and onions in a large, deep skillet. Cook over medium high heat until onions are soft and ground beef is evenly brown. Remove from heat.
3
Drain beef and mix in salsa, refried beans, green chile peppers and black olives. Transfer mixture to a 9x13 inch baking dish. Layer with cream cheese slices. Top with Cheddar cheese.
4
Bake in the preheated oven 10 to 15 minutes, or until cheese is melted.