Fresh Strawberry Pie with Jell-O
Description
This strawberry pie with Jell-O is super easy to make with strawberry gelatin and juicy strawberries for a fresh-tasting, no-bake summer dessert.
Ingredients
•
1 cup white sugar
•
2 tablespoons cornstarch
•
1 cup boiling water
•
2 1/2 quarts fresh strawberries
•
2 (8 inch) pie shells, baked
•
1 (3 ounce) package strawberry flavored Jell-O®
Directions
1
Gather all ingredients.
2
Whisk sugar and cornstarch together in a saucepan until completely blended.
3
Pour in boiling water and cook over medium heat until mixture thickens and is clear in color, 5 to 10 minutes.
4
Remove from heat and stir in gelatin mix until smooth. Let mixture cool to room temperature, 15 to 30 minutes.
5
While the mixture is cooling, place strawberries into baked pie shells with the points facing up.
6
Pour cooled gelatin mixture over strawberries and refrigerate until set, about 2 hours.