Oatmeal Cookie Apple Crisp
Description
The crunchy, chewy components of an oatmeal cookie combine with buttery apple slices in this tasty oatmeal cookie apple crisp recipe.
Ingredients
•
6 cups peeled and sliced apples
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1/2 cup white sugar
•
1 tablespoon all-purpose flour
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1 teaspoon ground cinnamon
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1/4 teaspoon salt
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3/4 cup old-fashioned rolled oats
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3/4 cup all-purpose flour
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3/4 cup brown sugar
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1/2 teaspoon baking soda
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1/4 teaspoon baking powder
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1/2 cup butter, melted
Directions
1
Preheat oven to 350 degrees F (175 degrees C).
2
Mix apples, white sugar, 1 tablespoon flour, cinnamon, and salt together in a bowl; spread into an 8-inch square baking dish.
3
Combine oats, 3/4 cup flour, brown sugar, baking soda, and baking powder together in a separate bowl; add butter and mix until crumbly. Crumble topping evenly over apple filling using your hands.
4
Bake in the preheated oven until topping is lightly browned, 30 to 40 minutes.