Clean Banana Oat Cookies
Description
These healthy banana oatmeal cookies sweetened with mashed bananas and honey are easy sugar-free, gluten-free, clean-eating snacks to make at home.
Ingredients
•
2 bananas, mashed
•
1/4 cup milk
•
1 large egg, beaten
•
1 teaspoon honey
•
1/2 teaspoon vanilla extract
•
1 cup rolled oats, or as needed
•
1 teaspoon ground cinnamon
•
1/2 teaspoon baking powder
•
1/8 teaspoon salt
Directions
1
Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
2
Mix together mashed bananas, milk, egg, honey, and vanilla in a bowl. Stir in oats, cinnamon, baking powder, and salt until well combined. Add more oats if the batter is too runny.
3
Spoon mounds of batter a few inches apart onto the prepared baking sheet.
4
Bake in the preheated oven until the tops look dry and edges are golden, about 15 minutes.