Pizza Sauce I
Description
The Italian flavors of tomatoes, herbs like garlic, basil and oregano are blended with a little cinnamon, sugar, olive oil and parsley to make a fresh saucy pizza base
Ingredients
•
2 ripe tomatoes
•
1 clove garlic
•
1 tablespoon chopped fresh basil
•
1 pinch ground cinnamon
•
1 teaspoon salt
•
1 pinch ground black pepper
•
1/4 teaspoon white sugar
•
1 teaspoon dried oregano
•
2 tablespoons olive oil
•
1 teaspoon chopped fresh parsley
Directions
1
In a food processor, combine the tomatoes, garlic, basil, cinnamon, salt, pepper, sugar, oregano, oil and parsley. Blend without liquifying - should remain a little chunky.