Tuna Panini Melt

Prep time: 10 min
Cook time: 5 min
Servings: 2
Yield: 2 servings

Description

Tuna is mixed with mayonnaise, balsamic vinegar, pickle, and onion in these tasty, crispy tuna melt sandwiches made in a panini press.

Ingredients

1 (5 ounce) can solid white albacore tuna in water (such as Bumble Bee®)
1 tablespoon mayonnaise
1 tablespoon balsamic vinegar
1 tablespoon chopped onion
1 dill pickle, chopped
4 slices sourdough bread
2 slices American cheese

Directions

1 Combine tuna, mayonnaise, balsamic vinegar, onion, and dill pickle in a bowl.
2 Spread tuna mixture over 2 slices bread. Top with American cheese and remaining 2 slices bread.
3 Preheat a panini press according to manufacturer's instructions.
4 Cook in the preheated panini press until bread crispy and cheese melted, 3 to 4 minutes.