Easy Starbucks® Replicated Cold Brew Coffee
Description
This easy-to-follow recipe helps you replicate your favorite Starbucks® cold brew coffee at home for a much more affordable price.
Ingredients
•
4 cups water
•
1/2 cup dark roast ground coffee (such as Folgers®)
•
2 cups 2% milk
•
1/4 cup white sugar
•
4 cups ice
Directions
1
Combine water and ground coffee in a French press; stir to ensure coffee is evenly mixed with water. Push the plunger halfway down slowly. Let coffee steep at room temperature for 20 to 24 hours.
2
Mix milk and sugar in a pitcher until sugar is dissolved. Push French press plunger all way the down; pour coffee over the cream. Divide coffee mixture among 4 glasses; top with ice.