Green Chile Egg Casserole
Description
Green chiles, eggs, and cottage cheese are mixed with baking mix in this Mexican-inspired breakfast casserole that is quick and easy to make.
Ingredients
•
1 pound shredded Mexican cheese blend
•
8 eggs
•
1 (16 ounce) package cottage cheese
•
1 cup baking mix (such as Bisquick®)
•
1 cup milk
•
1/2 cup margarine, melted
•
1 (4 ounce) can chopped green chilies
Directions
1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
2
Mix Mexican cheese blend, eggs, cottage cheese, baking mix, milk, margarine, and green chiles together in a bowl; transfer to the prepared baking dish.
3
Bake in the preheated oven until cooked through and bubbling, about 40 minutes.