Kristi's Chocolate Lasagna

Prep time: 20 min
Servings: 12
Yield: 12 servings

Description

Kristi's chocolate lasagna recipe uses crushed cookies, sweetened cream cheese, chocolate pudding, and mini chocolate chips for this no-bake dessert.

Ingredients

36 chocolate sandwich cookies (such as Oreo®), crushed to fine crumbs
6 tablespoons butter, melted
1 (8 ounce) package cream cheese, softened
2 tablespoons white sugar
1 dash vanilla extract
1 (12 ounce) container frozen whipped topping (such as Cool Whip®), thawed
3 1/2 cups milk
2 (3 9/10 ounce) packages instant chocolate pudding mix
1 1/2 cups mini chocolate chips

Directions

1 Combine cookie crumbs and melted butter in a bowl with a fork; press into the bottom of a 9x13-inch baking pan. Refrigerate until ready to use.
2 Beat cream cheese, sugar, and vanilla extract in a bowl with an electric mixer until creamy. Fold in 1 1/2 cups whipped topping; spread over cookie crumb crust. Refrigerate until ready to use.
3 Whisk milk and pudding mixes together in a bowl until thickened; let sit for 5 minutes. Spread over cream cheese layer; spread remaining whipped topping over pudding layer. Evenly sprinkle chocolate chips on top.
4 Freeze until set, about 1 hour, or refrigerate for 4 hours.