Spicy Buffalo Chicken Sandwich

Prep time: 10 min
Cook time: 15 min
Servings: 4
Yield: 4 servings

Description

This spicy Buffalo chicken sandwich recipe features grilled chicken breasts basted and infused with wing sauce then topped with blue cheese dressing.

Ingredients

4 (5 ounce) skinless, boneless chicken breast halves
1 cup bottled buffalo wing sauce
salt and ground black pepper to taste
4 tablespoons olive oil
4 Ball Park® Golden Hamburger Buns
4 leaves Bibb lettuce
4 slices beefsteak tomato
4 tablespoons blue cheese salad dressing

Directions

1 Preheat an outdoor grill for medium heat and lightly oil the grate.
2 Brush chicken breasts with wing sauce; season with salt and black pepper.
3 Cook chicken breasts on the preheated grill, basting with wing sauce, until no longer pink in the center, the juices run clear, and fully cooked. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
4 Drizzle each hamburger bun with 1 tablespoon olive oil; grill until golden brown.
5 Arrange 1 lettuce leaf on each bottom bun; top each with 1 tomato slice, 1 chicken breast, 1 tablespoon blue cheese dressing, and top bun.