Pineapple Teriyaki Sauce
Description
This pineapple teriyaki sauce is quick and easy to make with a lot of flavor; delicious on chicken wings, pork chops, or your favorite meat.
Ingredients
•
1 1/2 cups pineapple juice
•
2 tablespoons honey
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2 tablespoons ketchup
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2 tablespoons brown sugar
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1 tablespoon low-sodium soy sauce
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1 tablespoon hoisin sauce
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2 cloves garlic, minced
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1 tablespoon finely chopped fresh ginger root
Directions
1
Combine pineapple juice, honey, ketchup, brown sugar, soy sauce, hoisin sauce, garlic, and ginger in a saucepan over medium heat. Whisk until well blended. Bring to a boil, stirring occasionally. Reduce heat to simmer; cook, stirring occasionally, until thickened, 25 to 30 minutes.