Bacon-Mushroom Turkey Burger
Description
Mix mushrooms in with ground turkey patties, plus bacon pieces, whole grain bread crumbs, and green onions for moist and flavorful burgers.
Ingredients
•
2 slices multigrain bread
•
1 pound ground turkey
•
6 white mushrooms, finely chopped
•
1 egg
•
2 green onions, finely chopped
•
3 slices cooked bacon, finely chopped, or more to taste
•
5 dashes hot sauce, or more to taste
•
1/2 teaspoon pureed garlic
•
salt and ground black pepper to taste
Directions
1
Mince bread in a food processor and transfer crumbs to a bowl. Add turkey, mushrooms, egg, green onions, bacon, hot sauce, garlic, salt, and pepper. Mix well and divide into 4 portions. Form each portion into a patty.
2
Preheat a grill for medium heat and lightly oil the grate. Cook patties until no longer pink in the center, 12 to 14 minutes.