Beef and Prime Rib Rub

Prep time: 5 min
Servings: 14
Yield: 14 servings

Description

This prime rib rub, made with dried herbs, paprika, steak seasoning, and Cajun spice, will add a tasty, savory flavor to slow-roasted cuts of beef.

Ingredients

2 tablespoons salt
2 tablespoons ground black pepper
2 tablespoons paprika
2 tablespoons Montreal steak seasoning
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon Cajun spice
1 tablespoon dried thyme
1 tablespoon dried rosemary
1 tablespoon dried basil

Directions

1 Combine salt, pepper, paprika, steak seasoning, garlic powder, onion powder, Cajun spice, thyme, rosemary, and basil in a container with an airtight lid.