Grilled S'mores Ice Cream Sandwiches from Reynolds Wrap®
Description
Chocolate is melted over graham crackers on the grill and then finished with a big scoop of ice cream to make these delicious s'mores ice cream sandwiches.
Ingredients
•
1 sheet Reynolds Wrap® Heavy Duty Aluminum Foil
•
2 graham cracker squares
•
1 (4 ounce) bar chocolate, cut in half
•
2 scoops mint-chocolate ice cream
Directions
1
Preheat the grill to medium heat.
2
Fold the Reynolds Wrap Aluminum Foil in half, making a rectangle, and place it onto the grill in the center.
3
Place the graham crackers onto the foil and place the chocolate squares on top.
4
Close the grill and cook for about 3 to 5 minutes until the chocolate has melted. Using a spatula, transfer the crackers to a plate.
5
Scoop some ice cream over top of one of the crackers with chocolate, and then top with the other cracker and chocolate. Serve immediately.