Dill Pickle Bread
Description
If you love dill, you are bound to go wild for this white bread with dill pickle, pickle juice and dried dill, plus a little onion. It makes a great bread from your bread machine for a variety of sandwiches: pastrami, grilled cheese, and just about everything savory.
Ingredients
•
1 cup warm water (110 degrees F/45 degrees C)
•
1 dill pickle, chopped
•
1 tablespoon butter, softened
•
1 tablespoon dried minced onion
•
1 teaspoon dried parsley
•
1/2 teaspoon dried dill weed
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1/4 teaspoon salt
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3 1/8 cups bread flour
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2 teaspoons active dry yeast
Directions
1
Place ingredients in the pan of the bread machine in the order suggested by the manufacturer.
2
Use the white bread, medium crust setting.
3
Let bread cool completely before slicing.