Quick and Easy Blueberry Cobbler

Prep time: 10 min

Cook time: 45 min

Servings: 8

Yield: 8 servings

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Description

Quick and easy, this fresh blueberry cobbler is a cinch to make and best served warm, pie-style.

• 3/4 cup melted butter

• 2 1/2 cups baking mix (such as Bisquick®)

• 1 cup white sugar

• 1 1/3 cups milk

• 6 cups fresh blueberries

1 Preheat the oven to 350 degrees F (175 degrees C).

2 Pour melted butter into a large cast iron skillet.

3 Whisk baking mix, sugar, and milk together in a bowl. Pour mixture into skillet. Evenly sprinkle blueberries over batter.

4 Bake until golden brown, 40 to 45 minutes. Serve warm.