Air Fryer Soy-Ginger Shishito Peppers

Prep time: 10 min
Cook time: 10 min
Servings: 4
Yield: 4 servings

Description

Air-fried shishito peppers make for a quick and tasty appetizer, especially when tossed with soy sauce, lime, honey, and ginger.

Ingredients

6 ounces shishito peppers
1 teaspoon vegetable oil
1 tablespoon reduced-sodium soy sauce
1 tablespoon fresh lime juice
1 teaspoon honey
1/2 teaspoon grated fresh ginger

Directions

1 Preheat an air fryer to 390 degrees F (199 degrees C).
2 Toss peppers with oil in a medium bowl to coat. Place peppers in the air fryer basket. Cook until blistered and tender, shaking basket halfway through, 6 to 7 minutes.
3 Meanwhile, combine soy sauce, lime juice, honey, and ginger in the same medium bowl. Add cooked peppers and toss to coat. Serve warm.