Coconut-Lime Rum Balls

Prep time: 15 min
Servings: 20
Yield: 20 servings
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Description

These Caribbean-inspired, no-bake rum balls are made with vanilla wafers, coconut flakes, rum, lime zest and lime juice, and are ready to enjoy in just minutes.

Ingredients

• 11 ounces vanilla wafers, crushed
• 1/2 cup sweetened flaked coconut
• 1/2 cup coconut-flavored rum
• 1 lime, zested
• 1 tablespoon concentrated lime juice (such as Rose's®)
• 1/8 cup confectioners' sugar

Directions

1 Place crushed wafers, flaked coconut, rum, lime zest, and lime juice concentrate in a bowl; mix until well combined. Shape into 1-inch balls and roll in confectioners' sugar.

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