Grilled Halloumi
Description
Grilled halloumi cooks up charred and crispy outside, soft and salty inside, plus the cheese keeps its shape on the grill. Perfect for summer BBQs!
Ingredients
•
1 tablespoon olive oil
•
8 ounces halloumi cheese, sliced into 1/2-inch pieces
Directions
1
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
2
Brush olive oil over both sides of each slice of halloumi cheese.
3
Place halloumi directly on the grate and grill for 3 minutes; flip and grill 3 minutes more. Serve immediately.