90-Second Breakfast Keto Bread

Prep time: 5 min

Cook time: 5 min

Servings: 1

Yield: 1 servings

Description

This microwave 90-second breakfast keto bread recipe yields a cheesy keto breakfast bread that will be ready for your fried egg and bacon sandwich.

• 1 tablespoon salted butter

• 3 tablespoons finely ground almond flour

• 1 tablespoon shredded Cheddar cheese

• 1/4 teaspoon onion powder

• 1/4 teaspoon baking powder

• 1 large egg, lightly beaten

1 Microwave butter in a 4-inch ramekin on high until melted, about 25 seconds. Carefully remove from microwave with a pot holder.

2 Stir in almond flour, Cheddar cheese, onion powder, and baking powder until combined. Stir in egg until incorporated.

3 Microwave on high until set, about 90 seconds. Remove from microwave; let stand for 1 minute.

4 Run a butter knife around edges; invert onto a plate. Cut horizontally to make 2 slices bread.