Ground Chicken Burgers
Description
These flavorful burgers made with ground chicken, Parmesan cheese, and garlic will keep you grilling from spring to fall.
Ingredients
•
1 cup bread crumbs
•
1/4 cup minced onion
•
2 cloves garlic, minced
•
2 tablespoons grated Parmesan cheese
•
1 1/2 teaspoons coarse sea salt, or to taste
•
1/2 teaspoon ground paprika
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1/2 teaspoon freshly ground black pepper
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1/4 teaspoon cayenne pepper
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1 pound ground chicken
•
1 large egg
Directions
1
Preheat an outdoor grill for medium heat and lightly oil the grate.
2
Place bread crumbs, onion, garlic, Parmesan cheese, salt, paprika, black pepper, and cayenne pepper into the bowl of a food processor; pulse until blended.
3
Combine chicken, egg, and bread crumb mixture in a large bowl until evenly mixed. Divide and shape mixture into 4 equal patties. Place on a cookie sheet and cover with aluminum foil. Refrigerate for 5 to 10 minutes.
4
Cook patties on the preheated grill until cooked through, at least 7 minutes per side. An instant-read thermometer inserted into the center of the patties should read at least 165 degrees F (74 degrees C).