Instant Pot Oatmeal
Description
Instant Pot oatmeal is easy and made in no time! This creamy oatmeal with thick-cut rolled oats features brown sugar, vanilla, and cinnamon.
Ingredients
•
2 cups rolled oats (such as Bob's Red Mill®)
•
1/4 cup brown sugar
•
2 tablespoons vanilla extract
•
1 teaspoon ground cinnamon
•
1/4 teaspoon salt
•
5 cups water
•
2 tablespoons milk, or to taste
Directions
1
Combine oatmeal, brown sugar, vanilla, cinnamon, and salt in a multi-functional pressure cooker (such as Instant Pot). Pour in water and mix to combine. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 8 minutes. Allow 10 to 15 minutes for pressure to build.
2
Release pressure using the natural-release method according to manufacturer's instructions, for 8 minutes. Release remaining pressure carefully using the quick-release method, about 5 minutes. Unlock and remove the lid.
3
Let sit until desired consistency is reached, about 5 minutes. Stir and serve with a splash of milk.