Instant Pot Ribs from Frozen

Prep time: 5 min

Cook time: 60 min

Servings: 4

Yield: 4 servings

Description

This frozen ribs Instant Pot dinner is quickly made with hickory smoke seasoned baby back ribs cooked until tender, then broiled with barbecue sauce.

• 1/2 cup water

• 3 tablespoons hickory smoke seasoning (such as Savory Spice® Red Rocks)

• 1 rack frozen baby back ribs, membrane removed and cut into 4 slabs

• 1/4 cup barbecue sauce

1 Pour water into a multi-functional pressure cooker (such as Instant Pot). Set the trivet inside.

2 Sprinkle hickory smoke seasoning liberally over frozen ribs; set ribs on top of the trivet. Close and lock the lid.

3 Select high pressure according to manufacturer's instructions; set the timer for 45 minutes. Allow 10 to 15 minutes for pressure to build.

4 Release pressure using the natural-release method according to manufacturer's instructions, about 15 minutes. Unlock and remove the lid.

5 Preheat the oven broiler. Set an oven rack about 6 inches from the heat source.

6 Transfer ribs to a rimmed baking sheet. Brush with barbecue sauce. Broil until glazed, 4 to 5 minutes.